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PRIMER PLATO / FIRST COURSE

Macarrones Boloñesa

Pasta with Bolognese Sauce

Timbal de Marisco y Aguacate

Shellgish and Avocado 

Gazpacho Andaluz

Tomato Soup

Chips de Berenjena con Miel

Aubergine Chip with Honey

Brazo de Pure relleno de atún, pimiento, huevo 

Stuffed Purée with Tuna, Pepper and Egg

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SEGUNDO PLATO / MAIN COURSE

Pinchos al Ajillo

Brochette Garlic Sauce

Escalopines de Ternera a la Pimienta

Fillet Beef with Pepper Sauce

Rollito de Pollo Relleno en Salsa

Stuffed Chicken Roll with Sauce

Churrasco a la Brasa

Grilled Barbecued Steak 

Emperador a la Plancha

Grilled Swordfish

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POSTRE / DESSERT

Tartas Variadas, Flan, Pudding y Fruta 

Homemade Desserts: Assorted Cakes, Crème Caramel, Pudding or Fruit

 

PAN, BEBIDA, POSTRE o CAFÉ

BREAD, DRINK, DESSERT or COFFEE (INCLUDED)​

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Ali Oli o Mayonesa (Suplemento 1’00€)

Garlic and Oil Sauce or Mayonnaise (1,00€ Supplement)

Servicio de terraza (Suplemento 1’00€)

Service on the terrace (1,00€ Supplement)