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PRIMER PLATO / FIRST COURSE

Coctel de gambas 

Prawns coctel with pink sauce

Fideuá negra con ali oli

Fideuá (noodles with garlic)

Tostada con atún y pimientos 

Toast with tuna and peppers

Canelones mixtos de carne y setas

Meat and mushroom's cannelloni

 

SEGUNDO PLATO / MAIN COURSE

Libritos de solomillo

Breaded sirloin fillet with cheese

Entrecot con salsa a la pimienta 

Grilled entrecote with pepper sauce

Codillo rustido al horno

Roast knuckle meat

Bonito a la plancha

Grilled tuna fillet

 

POSTRE / DESSERT

Tartas Variadas, Flan, Pudding y Fruta 

Homemade Desserts: Assorted Cakes, Crème Caramel, Pudding or Fruit

 

PAN, BEBIDA, POSTRE o CAFÉ

BREAD, DRINK, DESSERT or COFFEE (INCLUDED)​

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Ali Oli o Mayonesa (Suplemento 1’00€)

Garlic and Oil Sauce or Mayonnaise (1,00€ Supplement)

Servicio de terraza (Suplemento 1’00€)

Service on the terrace (1,00€ Supplement)